How to Open a Restaurant Business in Florida: Business Plan, Requirements, Setup Cost, and License/Permit

Opening a restaurant business in Florida can be a rewarding experience, but it requires dedication, hard work, and financial planning. Simply put, the restaurant is running a business that specializes in serving food and drinks to customers in a public setting. The restaurant business is a very profitable and lucrative business. Opening a restaurant business in Florida can be daunting, but with careful planning, it can be a successful endeavor.

How to Open a Restaurant Business in Florida

How to Open a Restaurant Business in Florida

Decide on the Type of Restaurant Business in Florida

  1. Fast food restaurants are quick and easy to set up, requiring less capital than other restaurants. However, they are also less profitable and have a shorter shelf life than other restaurants.
  2. Casual dining restaurants are a step up from fast food in terms of price and atmosphere but still offer relatively quick and simple meals.
  3. Fine dining restaurants are more expensive to set up and run but can be very profitable. However, fine dining restaurants require more capital and experience to run successfully.

Find the Right Location to Open a Restaurant Business in Florida

The best location for your restaurant will depend on several factors, including your budget, the type of restaurant you are opening, and your target customer base. You want to consider opening your restaurant in a less expensive area or a smaller community. However, keep in mind that this could limit your potential customer base.

If opening a high-end restaurant, you will want to choose a location that reflects this. Look for locations in affluent areas or near other upscale businesses. Finally, consider your target customers and choose a location that will appeal to them. If you are targeting families, look for locations near schools or parks. If you target young professionals, look for locations near office buildings or downtown areas.

Purchase Equipment to Open a Restaurant Business in Florida

  • You’ll need to purchase commercial-grade kitchen equipment and furnishings. This can be a significant expense, so it’s important to research and shop for the best deals.
  • You’ll need to start with the basics, like ovens, stoves, refrigerators, and freezers. In addition to the kitchen equipment, you’ll need to furnish your dining room and bar area. Again, shopping around for the best chairs, tables, and furniture deals is important. You may find good deals on online auction sites or restaurant supply stores.
  • Finally, don’t forget to purchase small items like tableware, glassware, and cooking utensils. These are often overlooked but are essential for any restaurant business.

How to Get Financing for Your Restaurant Business in Florida?

  • One way to finance your Florida restaurant is through personal savings. This can be a great way to get your restaurant off the ground if you have savings.
  • Another option for financing your Florida restaurant is through small business loans. Several lenders offer loans specifically for small businesses, so this is worth looking into if you don’t have the personal savings to cover the entire cost of starting your restaurant.
  • Another financing option available to those looking to open a restaurant business in Florida is through private investors.
  • Ultimately, the best way to finance your Florida restaurant will depend on your specific situation and what’s available to you. There are several options, so be sure to explore them before making a final decision.
  • Orlando
  • Miami
  • Tampa
  • West Palm Beach
  • Boca Raton

In case you missed it: How to Start a Recycling Business in Florida: Business Plan, Setup Cost, Profit, and License/Profit

Restaurant Business Management

Licenses and Permits to Open a Restaurant in Florida

  • A business license from the county in which your restaurant will be located.
  • A food service license from the Florida Department of Business and Professional Regulation (DBPR). This license is required for any establishment that serves food to the public, including restaurants, caterers, and mobile food vendors.
  • A liquor license from the DBPR if you plan on serving alcohol at your restaurant.
  • A tobacco permit from the Florida Department of Revenue if you allow customers to smoke tobacco products on your premises.
  • Building permits from your local municipality as required for any renovations or construction associated with your new restaurant.

Restaurant Business Set Up Cost in Florida

Setting up a restaurant business in Florida can be costly. The average cost of setting up a restaurant business in Florida is approximately $375,000.

Steps To Create a Restaurant Business Plan in Florida

  1. Choose the right location: The success of any restaurant depends heavily on its location. When choosing a location for your restaurant, consider factors such as visibility, foot traffic, parking, and competition.
  2. Securing financing: Financing is one of the most important aspects of starting a restaurant business. Create a strong business plan and present it to potential investors.
  3. Write a business plan: A well-crafted business plan is essential for any successful business venture. Your business plan should include information on your target market, financial projections, and marketing strategy.
  4. Obtaining the necessary licenses and permits: Before opening your doors, you must obtain the proper licenses and permits from the state of Florida and your local municipality. You must have all the necessary permits and approvals from your local government before opening your doors to customers. These may include things like a zoning permit, building permit, and sign permit.
  5. Hiring staff: Once you’ve secured financing and obtained the necessary licenses and permits, it’s time to start hiring staff. Before you can open your doors, you must hire staff for your restaurant. This includes servers, cooks, dishwashers, and other positions needed to run a successful eatery.

In case you missed it: How to Start a Laundromat Business in Florida: Business Plan, Set-up Cost, Requirements, and License/Permits

Restaurant Business
  1. Creating a menu: A great menu is essential to the success of any restaurant. Work with experienced chefs to develop recipes that will taste buds and bring customers back time and time again. Once you have decided on the type of restaurant you want to open and obtained all of the necessary licenses and permits, you will need to create a menu for your restaurant. This process includes creating recipes, sourcing ingredients, and pricing items on the menu.
  2. Promoting your business: Create a website for your restaurant that is attractive and user-friendly. Include information about your menu, special offers, and contact information. Use social media to reach potential customers. Create profiles on popular platforms such as Facebook, Twitter, and Instagram. Regularly post updates and engaging content to build interest in your restaurant.


The restaurant business is a food service industry comprising establishments that serve prepared food and beverages to customers in exchange for money. The restaurant is one of the most important businesses in Florida.


Please enter your comment!
Please enter your name here